Hi! Just wanted to share my favorite new cake recipe...the salted caramel vanilla cake. I know there are many similar recipes out there. Basically I picked my favorite aspects of each recipe and added a few changes to make things easier for me.
It's the perfect cake for all your upcoming spring festivities. YUM.
It's pretty straightforward, even for a kitchen klutz like me. Well, I did screw up my first trial run, but that won't happen to you. I'll make sure of it.
This recipe is for a two layer round cake. I was inspired by these two recipes but modified them to make it easier-- I am too lazy to make white cake from scratch so I used vanilla box cakes(Betty Crocker). Here are your basic ingredients:
I screwed up my first trial because my cake was too thin/short for all that caramel sauce. The cakes was drenched in caramel. Whoops. Just make your cake a little thicker/taller by adding a little more batter to your pans(buy two boxes of cake mix rather than 1). As a bonus, you can use any remaining batter for cupcakes!
Super simple recipe for caramel sauce.
It's the perfect cake for all your upcoming spring festivities. YUM.
It's pretty straightforward, even for a kitchen klutz like me. Well, I did screw up my first trial run, but that won't happen to you. I'll make sure of it.
This recipe is for a two layer round cake. I was inspired by these two recipes but modified them to make it easier-- I am too lazy to make white cake from scratch so I used vanilla box cakes(Betty Crocker). Here are your basic ingredients:
I screwed up my first trial because my cake was too thin/short for all that caramel sauce. The cakes was drenched in caramel. Whoops. Just make your cake a little thicker/taller by adding a little more batter to your pans(buy two boxes of cake mix rather than 1). As a bonus, you can use any remaining batter for cupcakes!
Super simple recipe for caramel sauce.
Set caramel sauce aside. Best at room temp.
Frosting recipe:
Bottom layer with holes and caramel sauce:
Bottom layer frosted, sprinkled with sea salt.
Second layer cake added to first layer. Drizzled top with caramel.
Frost top layer and add Twix. Then drizzle more caramel in zig-zag pattern.
I added a banner for a special friend's bday.
Little flags for cupcakes.
Just hit the spot perfectly.
holy delish. that looks incredible.
ReplyDeleteHoly Moses. I think I drooled on my desk. That looks a-freaking-mazing!
ReplyDeleteThis mad me laugh because I think I did the same thing!
Deleteoh. i. die.
ReplyDeletecaramel is the key to my heart.
for reals.
now, do i make it myself?
or just pin it a bunch of times and hope a good friend is scouring my pins??
this looks amazeballs!
i wanna bite my computer screen!!
OMG I want this. Right now.
ReplyDeleteoh.my.word!! drooling...i need this...asap!!!
ReplyDeleteThanks for the heart palpitating ooey gooey recipe. I shall make this soon! :)
ReplyDeleteI will be making this sooooooon. Holy Moses.
ReplyDeleteI just made this and the frosting and carmel sauce tasted so sinful I could not even bring myself to put the candy on top! Thanks for sharing this beautiful and simple recipe.
ReplyDeleteoh yay! So glad you made it!
DeleteHoly Moly! I may just have to use that for Jed's upcoming 4th birthday. Just add a cool cowboy on top. :) Thanks for sharing!
ReplyDeleteNow, this looks positively yummy!
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ReplyDeleteJust like a boys purple jacket adds a bold touch to any outfit, a salted caramel cake recipe adds the perfect sweet and savory twist to your dessert table. Both are irresistible whether in fashion or food, they offer a unique, unforgettable experience. Try this recipe for a treat that's as stylish as it is delicious.
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